For the past 15 years Bryan and Tiffany have been baking bundt cakes, specialty cakes and cookies for their family, friends and for word of mouth clients.  Throughout this time they were told by every friend / client that they needed to open a bake shop because their baked goods where so moist and delectable.  So, after 15 years of doing it on the side, Bryan and Tiffany decided it was time to do what they are passionate about, and open a bake shop to the public. Unlike other bakers of BUNDT CAKES, specialty cakes and cookies, we only use the freshed ingredients and NOTHING is ever frozen. Come taste the difference!  
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